This is how it feels to experience the life of Mars on Earth.


In The Sirens Of Mars, planetary scientist Sarah Stewart Johnson explains that the story of Mars can also be the story of Earth. Monitoring current efforts to achieve the pink planet, Johnson, who developed an curiosity in Mars as a toddler, presents the pure historical past of a spot the place no human has been earlier than. In her personal phrases, the e-book presents an account of human exploration of Mars for the reason that daybreak of the House Age.

‘The Sirens Of Mars: Looking out For Life On One other World’, by Sarah Stewart Johnson, Crown, 288 pages, ₹2,563.


With Earth’s fascination for Mars at an all-time excessive, journalists Elizabeth Howell and Nicholas Sales space take a look at the Viking programme and discover the findings from the continuing Curiosity rover mission. In addition they delve into the simply launched Perseverance rover mission that can search for indicators of historic microbial life on Mars.

‘The Search For Life On Mars: The Biggest Scientific Detective Story Of All Time’, by Elizabeth Howell and Nicholas Sales space, Arcade Publishing, 424 pages, ₹2,404.

Chatting with The Guardian’s Hannah Devlin in a current episode of the Science Weekly podcast, former astronaut Kathryn Sullivan mentioned the subsequent huge frontier in house exploration must be Mars. “The objective needs to be Mars as a result of it’s that rather more demanding. It needs to be Mars with individuals as a result of that pushes a complete raft of scientific data and applied sciences that, I’m completely assured, would pay enormous dividends in healthcare and medication right here on Earth,” mentioned Sullivan, who was a part of an iconic house mission that deployed the Hubble house telescope in 1990.

The three newest Mars missions, all in July, drive house the difficulties that lie in retailer. Reaching the planet will take a minimum of seven months. Now, attempt to think about how troublesome it may very well be to outlive there. In 2013, American author and former laser physicist Kate Greene spent 4 months in a Mars-like surroundings that was createdin the type of an “analog mission”. Such missions are habitats designed to simulate the doable psychological and bodily challenges astronauts may face in a Mars exploration mission. The info collected from these research is used to plan safer manned house missions.

Once Upon A Time I Lived On Mars—Space, Exploration And Life On Earth: By Kate Greene, St Martin’s Press, 240 pages, <span class='webrupee'>₹</span>2,239.

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As soon as Upon A Time I Lived On Mars—House, Exploration And Life On Earth: By Kate Greene, St Martin’s Press, 240 pages, ₹2,239.

Greene was a part of a six-member crew that lived in isolation in a big geodesic dome at 8,000ft on the Hawaiian volcano of Mauna Loa—the placement for the primary HI-SEAS (Hawai’i House Exploration Analog and Simulation) venture, funded by US house company Nasa, which aimed to reply some psychological- and food- associated questions for the time astronauts are in a position to land on Mars.

In her e-book As soon as Upon A Time I Lived On Mars, launched simply final month,Greene recollects how the crew made varied “Martian concessions”—utilizing moist wipes as an alternative of bathing, forgoing social media, and doing with out recent vegatables and fruits. Their sole methodology of contact with the surface world was by means of e mail. To issue within the excessive distance between the 2 planets—“photons can fly solely so quick”—the crew’s e mail transmissions had been additionally delayed by 20 minutes every technique to “mimic the precise communication lag” that Martian explorers would expertise. “It wasn’t your typical Hawaiian trip,” she writes.

Aside from dozens of different experiments, like testing antimicrobial socks and behavioural surveys, the important thing goal for HI-SEAS-1 was to determine the challenges of, and options to, “menu fatigue” in house. The moot query: Wouldn’t it make sense for astronauts to prepare dinner their very own meals as soon as they landed on Mars?

House meals has at all times been a fancy problem. As Greene explains, we’ve gone from pet food for Laika—the primary animal in house, in 1957, and the primary meals in house—to Salisbury steak, peanut butter and tortillas sealed in pouches. She presents the instance of Worldwide House Station (ISS) missions the place “astronauts are additionally allowed to ship up a private meals deal with for his or her mission, one thing that reminds them of house”.

None of this, nevertheless, could also be doable on a journey to Mars. “Few issues in Nasa’s pantry are designed for the size of such a journey. Vitamins degrade over time, and for the reason that meals is ready effectively prematurely of the mission, it must be fortified and palatable for as much as seven years,” she writes.

So what may make the minimize when a manned mission is tried? Sadly, early Mars expeditions should make do with pouched meals, says Greene, who spoke to Grace Douglas, the lead scientist for Nasa’s Superior Meals Expertise analysis effort, after her mission ended.


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Aside from meal-replacement bars, astronauts might be able to depend on vegetation and gardens on Mars, on condition that they’ve grown all the pieces from lettuce to Chinese language cabbage on the ISS lately.

Protecting in thoughts particular parts of the habitat, Greene weaves a private account that’s completely balanced with the science of the mission. Mars has modified all the pieces we all know concerning the universe. It left Greene with loads of questions on what drives our quest for interplanetary journey. “I didn’t realize it on the time however over time, I’ve come to appreciate this: Mars modified me.”

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